Summary/Objective
Your role will include assisting customers during the checkout process, performing all cash register functions,
bagging groceries, etc. Additionally, you will work to maintain conditioned shelves. You will ensure a positive
company image by providing courteous, friendly, and efficient guest service to guests and team
members. 

Duties and Responsibilities

• Checks out customers efficiently and accurately ensuring that each guest goes home with their purchases.
• Follow proper procedures for guest check out, handling of tenders, use of tares and use of PLU’s and UPC’s
• Follow all cash handling procedures
• Keep Front End department clean, well stocked, and organized, change register tape as needed, sweep floors and maintain logs.
• Assist Front End leaders in controlling guest flow and backed up lines; help to reduce waiting time for guests.
• Follow and comply with all applicable health and sanitation procedures and adhere to safe work practices
• Performs other duties as assigned by Store Leadership

Knowledge, Skills and Abilities

• Ability to work in fast paced environment with a sense of urgency
• Strong basic math skills
• Ability to perform physical requirements of position
• Ability to work well with others
• Able to handle stressful situations
• Values diversity
• Able to work flexible schedule based on needs of store including nights, weekends and holidays
• Ability to follow instructions and procedures

Qualifications

• Guest service focused
• Team oriented

Working Conditions

• Walking, standing, bending and stooping for 8-10 hours a day
• Push, pull up to 50lbs
• Mental and physical dexterity
• Ability to climb ladders
• Iteration of duties
• Ability to taste, smell, feel and visually inspect food
• Unassisted lifting up to 50lbs or more
• Work in varying temperatures